Call me cynical.
I just don’t see a gluten-free bakery doing well. Just Grains, a similar option that opened a while back in Moorhead, didn’t last long.
But the folks at Mehl’s Gluten-Free Bakery will try their best. And who knows, maybe it’ll work out well!
The new shop is at 1404 33rd St. S. Suite D in Fargo and is open 10 a.m. to 6 p.m. Monday through Friday and 8 a.m. to 5 p.m. Saturday.
FMfare 